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Tip of the Week

 
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Enjoy this FREE tip from our Our Favorite Chocolate Recipes Cookbook . You can get a sneak peek inside this book by clicking on the cookbook image to the right. Our cookbook collection is filled with lots more handy tips and tried & true, delicious recipes. You'll want to collect them all!



When a chocolate cake recipe calls for the pan to be greased and floured, use baking cocoa instead of flour. The cocoa will keep a white ring from forming around the cake.

         
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