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Recipe of the Week

 
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Visit this page each week and find a FREE recipe from our Cookbook of the Week!

This week's recipe is from Best-Ever Casseroles. Click on the cookbook to read more about it and get a sneak peek inside!
Cookbook
Amish Baked Oatmeal

Submitted by: Emily Nussbaum from Massillon, OH
1/4 c. butter, softened
1 egg, beaten
1/2 c. sugar
1 t. baking powder
1/2 t. salt
1/2 c. milk
1 t. vanilla extract
2 T. oil
1-3/4 c. quick-cooking oats, uncooked

Mix the first 8 ingredients together until smooth; pour into a greased 13"x9" baking pan. Stir in oats; bake at 350 degrees for 30 to 35 minutes. Serves 6 to 8.

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