Gooseberry Patch - Keep it simple. Make it special.

 
Recipes Cookbooks eBooks Blog More Recipes Free Goodies Sign up!
 
Cookbooks Recipes  Click here to Search
 

 

Christmas Eve Soup

 






Watch the Video
 





Get More FREE Recipes
 
Appetizers
Beverages
Breads
Breakfasts
Candies
Canning
Condiments
Cookies
Desserts
Gifts & Gift Mixes
Mains
Salads
Sandwiches
Sides
Snacks
Soups



Recipe Collection | My Recipe Box | Share a Recipe 

Submitted by: Jessica Heimbaugh from Gilbert, IA
Originally shared on the web 04/09/2010

2 c. potatoes, peeled and diced
1/2 c. carrot, peeled and diced
1/2 c. celery, chopped
1/4 c. onion, chopped
2 c. water
1-1/2 t. salt
1/4 t. pepper
1 c. cooked ham, cubed
1/4 c. margarine
1/4 c. all-purpose flour
2 c. milk
8-oz. pkg. shredded Cheddar cheese

Combine vegetables, water, salt and pepper in a large soup pot. Bring to a boil over medium heat. Reduce heat; cover and simmer until vegetables are tender. Stir in ham; set aside. In a separate saucepan, melt margarine; stir in flour until smooth. Gradually add milk; bring to a boil. Cook and stir for 2 minutes, until thickened. Stir in cheese until melted; add to vegetable mixture and heat through. Serves 8.


Cookbook


Enjoy this recipe from 101 Christmas Recipes originally published 06/2009.

Buy from Amazon

Buy from Barnes & Noble












You May Also Like:
View 101 Homestyle Favorites Cookbook
101 Homestyle Favorites Cookbook
Price $14.95
View 101 Homestyle Favorites Cookbook




View 303 Simple & Satisfying Recipes
303 Simple & Satisfying Recipes
Price $24.95
View 303 Simple & Satisfying Recipes




View Hometown Christmas Cookbook
Hometown Christmas Cookbook
Price $16.95
View Hometown Christmas Cookbook
Add To BagSAVE 20% when you buy any 6 or more books!
About | Press | Terms and Privacy | Editorial Policy | Advertise | Contact
Customer Satisfaction | Ordering FAQ | Wholesale | Sitemap
www.gooseberrypatch.com | 4501 Forbes Blvd. #200, Lanham, MD 20706 | 800-854-6673
2017 Gooseberry Patch | All rights reserved.