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Submitted by: Becca Jones
from Jackson, TN
Originally shared on the web 03/24/2011
8-oz. can crushed pineapple, drained 2 8-oz. pkgs. cream cheese, softened 1/3 c. raisins 1/2 c. chopped dates 1/2 c. chopped pecans round buttery crackers
Mix together all ingredients except pecans and crackers; blend well. Shape into a ball. Roll in chopped pecans. Refrigerate until serving time. Serve with crackers. Serves 10.
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