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Cheesy Pasta Pie

 

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Submitted by: Marilyn Engelker from Wood River, NE
Originally shared on the web 02/01/2012

3 c. cooked pasta
2 T. butter, melted
1/2 c. grated Parmesan cheese, divided
1-1/4 c. spaghetti sauce
1 t. dried oregano

Combine pasta, butter and 1/4 cup Parmesan cheese; spread in a lightly greased 10" pie plate. Pour spaghetti sauce over top; sprinkle with oregano and remaining Parmesan cheese. Bake, uncovered, at 350 degrees for 30 minutes. Makes 8 servings


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Enjoy this recipe from Meals in Minutes 10th Anniversary Cookbook originally published 03/2012.













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