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August's dog days of summer are here, and for us, that means enjoying sun-warmed tomatoes and the sweetest Ohio corn, with plenty of homemade sun tea over lots of ice...maybe even a few afternoon naps in the hammock! No matter how you're enjoying summer's last hurrah, we're glad you've taken a few minutes to join us for our latest edition of Feather Your Nest.
Keep reading to get an introduction (and sample recipe!) from one of our newest cookbooks, 101 Cozy Casseroles. Below, we're sharing a recipe your family will love...you'll love how easy it is to fix too, especially with the kids heading back to school in a few weeks! You'll even find an opportunity to win a copy of the cookbook for FREE...details below.
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In this edition, we're also introducing a brand new video series and a few other surprises too. Thanks again for reading. Hope you're having a great summer so far!
P.S. The Country Living Fair is coming to Columbus next month...will we see you there? Keep reading for all the details!
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Who doesn't love
a good casserole?
Hot and bubbly, topped with
melting cheese or golden crumbs,
casseroles are the very definition
of comfort food.
They're super-simple to prepare and inexpensive too! Just assemble and pop it in the oven...out comes a hearty dish the whole family will love. 101 Cozy Casseroles is packed with these tried & true recipes. It'll ensure you have a scrumptious dinner on the table in a snap!
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Your family is sure to love tasty classics like Eggplant Parmesan, Supreme Pizza Casserole and Famous White Mac & Cheese. There's even potluck-sized recipes like Hearty Breakfast Casserole, Baked Chicken Jambalaya and Cabbage Roll Casserole...all are sure to be a hit at your next get-together with family & friends.
Alongside each recipe, there's a beautiful, full-color photo to get your taste buds tingling and, since the book is divided into chapters for quick & easy, classic, potluck-sized and side-dish casseroles, it's easy to use too!
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Click here to view the
101 Cozy Casseroles
book trailer video!
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Crustless Pizza Quiche
Shared with us by Amy Hunt of Traphill, North Carolina, this is a great brunch or dinner any time of year...thanks for sending it, Amy!
1/2 c. pepperoni, diced
8-oz. can sliced mushrooms, drained
5 eggs, beaten
3/4 c. milk
1/8 t. dried oregano
1/8 t. dried basil
8-oz. pkg. shredded mozzarella cheese
Layer pepperoni and mushrooms in a greased 9" pie plate. In a bowl, whisk together eggs, milk and seasonings; pour over pepperoni and mushrooms. Top with cheese. Bake, uncovered, at 400 degrees for 20 to 25 minutes, until golden and heated through. Serves 4 to 6.
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Ever wonder what the easiest way is for carving a turkey, peeling an avocado or cooking bacon? Based on the tip ideas we've been sharing in our cookbooks for years, we've created a new video series that answers all these questions and more!
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We'll share a new short (you guessed it!)
how-to video each week.
Get an exclusive first look below!
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Still need an invitation to Pinterest? Email us at
gbadmin@gooseberrypatch.com and we'll send you one!
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The Food - From homestyle barbecue to our very favorite, Jeni's Splendid Ice Creams, there are so many goodies to try!
The Workshops - There's always a full roster of seminars and demonstrations from the editors of Country Living magazine...you're bound to learn something new and be inspired!
The Shopping - Imagine your favorite antique shop and the best flea market of the year. Now imagine that they're all in ONE place...that's the Country Living Fair!
Come By and Say Hi - We'll be there Friday and Saturday so stop by, chat with Vickie & Jo Ann and pick up a new cookbook or two!
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5 Reasons You'll Love Going to the Country Living Fair    The Sales You'll get a bargain on our special show selection of cookbooks...it's a great time to stock up and save!
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Thanks for reading the August Feather Your Nest...we hope you found something to inspire or brighten your day! Look for our next edition September 5th, when we'll already be looking forward to the cool down of fall...see you then!
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