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Submitted by: Brenda Derby from Northborough, MA
Originally shared on the web 01/22/2025

6 c. apples, peeled, cored and sliced
3 c. cranberries
1 c. sugar
2 t. cinnamon
1 to 2 t. lemon juice
3/4 c. butter, sliced and divided
1 c. all-purpose flour
1 c. brown sugar, packed
Garnish: vanilla ice cream

Toss together apple slices, cranberries, sugar and cinnamon. Spread in a greased skillet. Sprinkle with lemon juice and dot with 1/4 cup butter. Blend remaining butter with flour and brown sugar until crumbly; sprinkle over apple mixture. Bake for one hour at 350 degrees. Serve warm with vanilla ice cream. Serves 10 to 12.