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Submitted by: Gloria Robertson
from Midland, TX
Originally shared on the web 01/02/2012
16-oz. pkg. saltine crackers
1 c. olive oil
1-oz. pkg. ranch salad dressing mix
2 t. chili seasoning mix
1 t. garlic powder
Optional: cayenne pepper to taste
Place crackers in a large bowl;
set aside. Combine remaining ingredients in a separate bowl and stir to mix. Pour over crackers;
gently stir and let stand overnight. May also be spread on a baking sheet and baked at 250 degrees for 20 to
30 minutes. Store in an airtight container. Makes 15 to 18 servings.
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