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Submitted by: Betty Byrd
Originally shared on the web 05/14/2012
2 lbs. sweet potatoes (5 med. or 3 lg.) 1 T. cornmeal 3/4 c. sugar 1/4 t. salt 1/2 c. raisins 1/2 c. butter 2 eggs 1/2 c. milk 1/4 t. nutmeg 1/2 t. vanilla extract
Bake potatoes in jackets until tender. Peel, then whip together with the other ingredients with electric mixer. Spoon into a baking dish. Bake at 350 degrees for about 30 minutes. Makes 6 servings.
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