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Submitted by: Dusty Allderdice
from Loma, MT
Originally shared on the web 12/06/2016
2 c. all-purpose flour 1/2 c. sugar 1 T. baking powder 1/2 t. salt 1 egg, beaten 1 c. milk 1/4 c. butter, melted 1/4 c. honey
Combine flour, sugar, baking powder and salt; set aside. In a separate large bowl, whisk egg, milk, butter and honey. Stir in flour mixture just until moistened. Fill 12 greased or paper-lined muffin cups 3/4 full. Bake at 350 degrees for 15 to 18 minutes, until a toothpick comes out clean. Serve warm. Makes one dozen.
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