|
|
|
|
|
|
Watch the Video
Get More FREE Recipes
|
Recipe Collection |
Share a Recipe
Submitted by: Angie Venable
from Gooseberry Patch
Originally shared on the web 02/16/2011
2 16-oz. pkgs. smoked bratwurst
32-oz. pkg. sauerkraut
1-1/2 c. water
pepper to taste
Combine all ingredients in a slow cooker. Cover and cook on low setting for 3 hours. Serves 6 to 8.
|
|
|
|
|
|
|
|
|
|
|
|