Enjoy this recipe from Dinners on a Dime.
Submitted by: Angie Venable from Gooseberry Patch
2 16-oz. pkgs. smoked bratwurst
32-oz. pkg. sauerkraut
1-1/2 c. water
pepper to taste
Combine all ingredients in a slow cooker. Cover and cook on low setting for 3 hours. Serves 6 to 8.