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Granny's Chocolate Fudge Cookies

 

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Submitted by: Karen Adams from Cincinnati, OH
Originally shared on the web 03/02/2011

2 6-oz. pkgs. semi-sweet chocolate chips
1/4 c. butter
14-oz. can sweetened condensed milk
1 t. vanilla extract
1 c. all-purpose flour
1 c. chopped nuts

Heat chocolate chips, butter and condensed milk in a microwave-safe bowl on high setting until melted, stirring every 30 seconds. Add vanilla, flour and nuts. Drop by teaspoonfuls onto greased baking sheets. Bake at 350 degrees for 7 minutes. Cool on wire racks. Makes 5 to 6 dozen.


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Enjoy this recipe from Church Suppers originally published 11/2007.

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