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Submitted by: Annette Ingram from Grand Rapids, MI
Originally shared on the web 12/10/2015

14-oz. can sweetened condensed milk
1/2 c. caramel topping
2 t. allspice
1 lb. melting chocolate, chopped
1/4 c. dark chocolate chips
graham crackers, cookies, marshmallows

Combine condensed milk, caramel topping and spice in a 3-quart slow cooker; stir well. Add chocolates. Cover and cook on low setting for 1-1/2 hours, or until melted. Stir well until smooth. Serve with graham crackers, cookies and marshmallows. Makes 8 servings.