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Submitted by: Linda Wolfe from Westminster, CO
Originally shared on the web 07/23/2013

6 pork chops
15 oz. can chili beans with chili sauce
1-1/2 c. salsa
1 c. corn
Optional; Green chiles to taste
3 to 4 c. prepared rice
Garnish: fresh cilantro, chopped

Layer ingredients in order given in a slow cooker, except for rice and cilantro. Heat on low setting for 5 hours or high setting for 2-1/2 hours. Serve over prepared rice; garnish with cilantro. Serves 6.