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Banana-Nut Bread

 

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Submitted by: Renae Scheiderer from Beallsville, OH
Originally shared on the web 03/07/2011

2 c. all-purpose flour
1/2 t. baking powder
1/2 t. baking soda
1/2 t. salt
1/2 c. butter
1 c. sugar
2 eggs
3 bananas, mashed
1/2 c. chopped nuts

Mix all ingredients together; pour into a greased 9"x5" baking pan. Bake at 350 degrees for one to 1-1/2 hours, or until center tests done. Makes 6 to 8 servings.


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Enjoy this recipe from From Grandma's Kitchen originally published 11/2002.

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