Recipe Collection |  Share a Recipe 

Submitted by: Tammy Epperson from Nancy, KY
Originally shared on the web 12/15/2015

1-1/2 c. hot water
1 c. sugar
1/4 c. instant coffee granules
4 c. whole milk
1/4 c. chocolate syrup
1-1/2 t. vanilla extract
1/2 gal. vanilla ice cream softened

In a bowl or pitcher, combine hot water, sugar and coffee granules. Stir until dissolved; let cool. Add milk, chocolate syrup and vanilla. Chill. If desired, freeze mixture until ready to serve. To serve, add coffee mixture to a punch bowl; add ice cream and stir gently. Makes 25 servings.