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Submitted by: Carrie Fostor from Baltic, OH
Originally shared on the web 01/03/2012

1 c. catsup
1 c. water
2 T. brown sugar, packed
1 T. Worcestershire sauce
1/4 c. vinegar
2 lbs. deli chipped ham
20 to 30 mini sandwich buns, split

In a large saucepan, stir together all ingredients except ham and buns. Cook over medium-low heat for 30 minutes, stirring occasionally. Add ham; stir well and heat through. Serve on buns. Makes 20 to 30 sandwiches