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from Bloomsburg, PA
Originally shared on the web 11/23/2009

18 frozen dinner rolls
3-1/2 oz. pkg. cook & serve butterscotch pudding mix
1/2 c. butter, melted
1/2 c. brown sugar, packed
1 t. cinnamon

Arrange frozen rolls in a greased Bundt® pan; sprinkle with pudding mix and set aside. Combine butter, brown sugar and cinnamon; pour over rolls. Cover tightly with greased aluminum foil and let rise overnight. Uncover and bake at 350 degrees for 30 to 40 minutes. Carefully invert onto a serving platter. Serve warm. Makes 1-1/2 dozen.