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Originally shared on the web 03/25/2013

1 t. chili powder
1 t. onion powder
1 t. garlic powder
1 t. seasoned salt
3 T. olive oil
3 baking potatoes, cut into wedges
Garnish: catsup, ranch salad dressing

Mix seasonings in a large plastic zipping bag. Add oil and squeeze to mix; add potato wedges. Seal bag tightly; shake vigorously to coat potatoes well. Arrange potatoes on an aluminum foil-lined baking sheet. Bake at 400 degrees for 15 minutes. Turn potatoes over and bake another 15 minutes, or until tender and golden. Serve with catsup and ranch salad dressing for dipping. Makes 4 to 6 servings.