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Submitted by: Kris Kellis from Salisbury, NC
Originally shared on the web 07/31/2012

1/3 c. butter, softened
1/3 c. shortening
1 c. all-purpose flour
3/4 c. sugar
1 egg, beaten
1 T. milk
1 t. baking powder
1 t. vanilla extract
1/8 t. salt

In a large bowl, beat butter and shortening with an electric mixer on medium speed for 30 seconds. Add remaining ingredients; mix well. Cover and chill dough for 3 hours. On a lightly floured surface, roll out dough to a 1/8-inch thickness; cut into desired shapes with cookie cutters. Arrange on ungreased baking sheets. Bake at 375 degrees for 7 minutes, or until golden. Makes 2 dozen.