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Submitted by: Kristie Rigo
from Friedens, PA
Originally shared on the web 03/10/2011
8-oz. pkg. cream cheese, softened
1 c. sharp white Cheddar cheese, shredded
4-oz. container crumbled blue cheese
6-oz. pkg. sweetened dried cranberries
assorted crackers
Place all ingredients except crackers into a food processor; process until well combined. Shape cheese
mixture into a ball on a length
of plastic wrap; wrap well and refrigerate overnight. Let stand at room temperature for 30 minutes before serving. Serve with assorted crackers. Makes about 3 cups.
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