• Savor autumn's best family recipes, a bushel of tips and gifts from the kitchen...all to warm your home this season


• Chapters include Classic Casseroles & Mains, Slowly-Simmered Suppers, Fireside Favorites, Touchdown!, Halloween Tricks & Treats, The Thanksgiving Table, Thanksgiving on a Bun, Gifts that say Thanks!


• Back by popular demand, updated with 22 food photos to savor!


• Hardcover, 240 pages


• 9-1/4" x 6-1/2"

Featured Tip:  Whip up a tasty sandwich spread in no time. Simply combine leftover turkey or ham in a food processor with a little mayonnaise. Make it more flavorful by adding seasonings; chopped vegetables or pickles.

A pot of country-style stew simmering on the stovetop, sips of warm cinnamon-spiced cider and the aroma of a golden turkey roasting in the oven...autumn has arrived, and it’s a glorious time! The season is filled to the brim with reasons to get together with family & friends, and no matter what the reason for getting together, a peek through the pages of Harvest Kitchen will inspire you!

Slow-cooker dishes like BBQ Country Ribs and New England Chili are tasty dinners to come home to after treasure seeking at local barn sales, while End-Zone Layered Taco Dip is a sure game-day pleaser. Little Halloween princesses and pirates will love Spider Cakes and Hot Witches’ Brew, while Wild West Quesadillas are a pie-iron favorite for supper around the campfire.

For Thanksgiving dinner, try Mom’s Caramel Sweet Potatoes and New England Wild Rice & Apples...they’ll be welcome alongside traditional favorites. And dress up day-after Thanksgiving turkey sandwiches with tangy Lemony Sage Mayonnaise. So come on...Join us in our Harvest Kitchen!