Harvest Breakfast Casserole

Enjoy this recipe from Homemade Harvest.

Submitted by: Peggy Moore from Northwood, OH

1 lb. ground turkey breakfast sausage
1 t. red pepper flakes
1 doz. eggs, beaten
3-oz. pkg. turkey bacon bits
16-oz. pkg. frozen cut or chopped broccoli
2 c. shredded Pepper Jack cheese

Brown sausage in a large skillet; sprinkle in pepper flakes. Drain sausage. Combine sausage and remaining ingredients in an extra large bowl; stir well. Add mixture to a lightly greased 13"x9" baking pan. Bake, uncovered, at 350 degrees for 50 to 60 minutes, until eggs are set. Serves 12.

Brown sausage in a large skillet; sprinkle in pepper flakes. Drain sausage. Combine sausage and remaining ingredients in an extra large bowl; stir well. Add mixture to a lightly greased 13"x9" baking pan. Bake, uncovered, at 350 degrees for 50 to 60 minutes, until eggs are set. Serves 12.