Enjoy this recipe from Country Quick & Easy Cookbook.
Submitted by: Erin Tingle from Ephrata, PA
4 boneless, skinless chicken breasts
1/4 c. grated Parmesan cheese,divided
2 T. Italian seasoning, divided
2 T. garlic powder, divided
6-oz. pkg. angel hair pasta, cooked
26-oz. jar spaghetti sauce, heated
Place chicken breasts in a broiler pan; sprinkle with half of the cheese, half of the Italian seasoning and half of the garlic powder. Broil for 5 to 10 minutes; turn chicken breasts and sprinkle with remaining cheese, Italian seasoning and garlic powder. Broil for an additional 5 to 10 minutes or until juices run clear when pierced with a fork. Serve chicken over top of pasta and pour sauce over all. Makes 4 servings.