Enjoy this recipe from Christmas Cookie Jar.
Submitted by: Megan Brooks
from Antioch, TN
3 6-oz. pkgs. white chocolate chips
14-oz. can sweetened condensed milk
1/8 t. salt
2 c. chocolate sandwich cookies, coarsely crushed
Melt chocolate, condensed milk and salt in a heavy saucepan over low heat; stir until smooth. Remove from heat; stir in cookies. Spread evenly in a greased aluminum foil-lined 8"x8" baking pan. Chill for
2 hours, or until firm. Turn fudge onto cutting board; peel off foil and cut into squares. Store tightly covered at room temperature. Makes about 3-1/2 dozen.