Enjoy this recipe from Meals in Minutes: 15, 20, 30 Minute Recipes.
Submitted by: Staci Meyers from Montezuma, GA
1 T. butter, melted
6 slices deli ham
1 T. maple syrup
1 t. butter, cut into 6 pieces
6 eggs
salt and pepper to taste
English muffins, toast or biscuits
Brush muffin cups in pans with melted butter; line each cup with a slice of ham. Pour 1⁄2 teaspoon maple syrup over each ham slice; top with one pat of butter. Crack one egg into each ham cup; season with salt and pepper as desired. Bake at 400 degrees for 20 minutes or until eggs are set. Remove muffin cups from oven; use a spoon or gently twist each serving to loosen. Serve on English muffins, with toast or on split biscuits. Serves 6.