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Gooey Butter Cookies

Enjoy this recipe from Homestyle in a Hurry.

Submitted by: Jill Valentine from Jackson, TN

8-oz. pkg. cream cheese, softened
1/2 c. butter, softened
1 egg, beaten
1/2 t. vanilla extract
18-1/4 oz. pkg. yellow cake mix
Garnish: powdered sugar


In a bowl, blend together cream cheese and butter; stir in egg and vanilla. Add dry cake mix and blend well; roll into one-inch balls. Roll balls in powdered sugar. Place one inch apart on ungreased baking sheets. Bake at 350 degrees for 10 to 12 minutes or until lightly golden. Remove from baking sheet and cool on a wire rack. Makes 2 dozen.

Cookbook

In a bowl, blend together cream cheese and butter; stir in egg and vanilla. Add dry cake mix and blend well; roll into one-inch balls. Roll balls in powdered sugar. Place one inch apart on ungreased baking sheets. Bake at 350 degrees for 10 to 12 minutes or until lightly golden. Remove from baking sheet and cool on a wire rack. Makes 2 dozen.

 
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