Enjoy this recipe from Tastes Like Home.
Submitted by: Beckie Apple from Grannis, AR
16-oz. can frozen lemonade concentrate
14-oz. can sweetened condensed milk
12-oz. container frozen whipped topping, thawed
9-inch graham cracker crust
Combine frozen lemonade and condensed milk in a large bowl. Beat by hand until well blended. Fold in whipped topping. Spoon into crust. Cover and freeze for 2 hours before serving. Serves 8.