Enjoy this recipe from All-Time Favorite Recipes from Southern California Cooks.
Submitted by: Sandy Perry from Bakersfield, CA
1 doz. eggs, lightly beaten
2-1/2 c. shredded Cheddar cheese, divided
1 c. whipping cream
1 green pepper, chopped
1/2 c. onion, chopped
2 baked potatoes, peeled and chopped
salt and pepper to taste
1 lb. bacon, ground pork sausage or ham, cooked
Garnish: sour cream, salsa
Pour eggs into a greased 13"x9" baking pan. Sprinkle with one cup cheese; pour cream over top. Layer with remaining ingredients except garnish, ending with remaining cheese. Do not stir. Bake, uncovered, at 350 degrees for 50 to 60 minutes. Let stand for 5 minutes; cut into squares. Serve topped with sour cream and salsa. Makes 8 to 10 servings.