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Enjoy this recipe from From Grandma's Kitchen.
Submitted by: Marie Blackman
from Crown Point, IN
1-1/2 lbs. ground beef
2 eggs
3/4 c. milk
1 onion, chopped
1 t. salt
1/4 t. pepper
3/4 c. bread crumbs
1/4 c. catsup
2 T. brown sugar, packed
1 t. dry mustard
1/4 t. nutmeg
Mix together beef, eggs, milk, onion, salt, pepper and bread crumbs; form mixture into a loaf and place in slow cooker. Cook on low 5 to 6 hours. Combine remaining ingredients; pour over meat. Cook on high 15 additional minutes. Serves 4 to 6. | |
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Mix together beef, eggs, milk, onion, salt, pepper and bread crumbs; form mixture into a loaf and place in slow cooker. Cook on low 5 to 6 hours. Combine remaining ingredients; pour over meat. Cook on high 15 additional minutes. Serves 4 to 6. |
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