Free Recipe of the Week: from - Gooseberry Patch
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Turkey Fruit Salad

Enjoy this recipe from Healthy, Happy, Homemade Meals.

Submitted by: Beverly Mock from Pensacola, FL

3 c. cooked turkey, cubed
3⁄4 c. celery, chopped
1 c. seedless red grapes, halved
1⁄3 c. fresh pineapple, cubed
11-oz. can mandarin oranges, drained
1⁄4 c. chopped pecans
1⁄4 c. light mayonnaise-type salad dressing
1⁄8 t. salt
Garnish: lettuce leaves


Combine turkey, celery, grapes, pineapple, oranges and pecans together. Blend in salad dressing; sprinkle with salt. Chill until serving time. When ready to serve, spoon individual servings onto lettuce leaves. Serves 4.

Nutrition Per Serving: 295 calories, 11g fat, 2g sat fat, 85mg cholesterol, 262mg sodium, 16g carbohydrate, 2g fiber, 13g sugars, 33g protein.

Combine turkey, celery, grapes, pineapple, oranges and pecans together. Blend in salad dressing; sprinkle with salt. Chill until serving time. When ready to serve, spoon individual servings onto lettuce leaves. Serves 4.

Nutrition Per Serving: 295 calories, 11g fat, 2g sat fat, 85mg cholesterol, 262mg sodium, 16g carbohydrate, 2g fiber, 13g sugars, 33g protein.

 
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