• Tried & True recipes, heartwarming memories and easy ideas for savoring the best of autumn.


• Chapters include A Bushel of Memories, Come On Over!, A Country-Style Brunch, Chilly-Day Soup Suppers, Quick & Easy Comfort Foods, A Bountiful Family Feast, Favorite Fall Desserts, Treats & Sweets to Share


• Exclusively designed by Gooseberry Patch


• Hardcover, 240 pages


• 9-1/4" x 6-1/2"

Featured Tip:  Put a slow cooker to work turning the leftovers of the holiday bird into flavorful broth for soup. Place the bones in a large slow cooker; breaking to fit if necessary. Add onion; celery; carrots and enough water to fill 2/3 full. Cover and cook on low for about 10 hours. Strain broth with a colander and refrigerate or freeze.

Ahh, autumn...golden leaves crunching underfoot, warm, woolly sweaters, mugs of spicy cider and the cheers of the Friday night football crowd. No wonder it’s our favorite time of the year for get-togethers with family & friends!

Any gathering is even better with plenty of tasty food, so you’ll find some of our yummiest fall recipes in Autumn with Family & Friends. Serve up a weekend breakfast of All-in-One Breakfast Bake and Chocolate Chip Pumpkin Muffins before heading out on a family walk. Pack a thermos of Spiced Apple Tea, gather your best girlfriends and take in a country auction...Slow-Cooker Steak Chili will be bubbling away when you get home.

Pepperoni Pinwheels, Crispy Potato-Bacon Puffs and Crunchy Cashew Mix are sure to be a hit with the tailgating crowd. And on Thanksgiving Day, everyone will give thanks for a festive dinner of Dijon Roast Turkey, Granny’s Apple Dressing and Queenie’s Potato Deluxe...be sure to save room for Aunt Helen’s Apple Cake!

We’ve included plenty of easy ideas for fall-time fun like bonfire parties, neighborhood block parties and fireside soup suppers. So make the most of this autumn season.