Spooky Spiders Enjoy this recipe from Kids in the Kitchen, Year ’Round Fun (M975).
creamy peanut butter
buttery round crackers
mini pretzel sticks
raisins, red cinnamon candies or mini candy-coated chocolates
Spread a little peanut butter on a cracker. Place 4 pretzel sticks on each side for “legs.” Top a second cracker with a little peanut butter and press gently onto first cracker. Add raisin or candy “eyes” and decorate as you like, using a bit more peanut butter to hold them in place. Arrange your creepy creations on a platter or eat them up immediately!