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Nanny’s Cranberry Biscuit Ring

 

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Submitted by: Kay Veara from Jonesboro, AR
Originally shared on the web 05/31/2018

1/3 c. butter, melted
1/4 c. honey
1/2 c. whole-berry cranberry sauce
2*7-1/2 oz. tubes refrigerated biscuits

Spread butter in the bottom of a Bundt® pan; add honey and cranberry sauce and honey. Stand biscuits on their side, forming a ring around pan. Bake at 350 degrees for 12 to 15 minutes, until biscuits are set and lightly golden. Cover pan with a plate; turn biscuits out onto plate. Scrape out any remaining topping, spreading evenly over biscuits. Serves 5 to 6.


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Enjoy this recipe from Foolproof Christmas originally published 7/1/18.

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